Wednesday 6 December 2017

Celebrating Launch Day.

The best way to celebrate the launch of a book is with friends. Yesterday I was at the Marcher Chapter of the Romantic Novelists Association and we had cake. Roulade, to be exact. Meringue, cream, almonds, fresh strawberries ...

CAKE!















About to cut it, with Jill Barry and Christina Courtney in the background
Elevensis is not always like this at the Marcher Chapter.

5 comments:

  1. There's a certain someone here who is pining for a piece of that roulade and all the yummy almonds! It looks deliciously decadent. Sounds like a good publication day celebration. :)

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  2. I agree with Kath - it looks as if the Marcher writers celebrate in good style! Happy publication day! x

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  3. Belatedly, I can second that! Great discussion and a Roulade to remember.

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